NEW
METHOD TO BOOST
PEPPER PRODUCTION
T. NANDAKUMAR
Once twenty nodes from a mother plant develop roots, the first
ten rooted nodes are cut away and the stubs pushed back into the polybags to
instigate profuse rooting. The rooted nodes develop sprout in a week and can be
used for planting after three months.“The new method provides at least 60
rooted cuttings from each mother cutting in a year. In other words, the
production of rooted cuttings can be increased sixty times using this method,”
says V. P. Neema, Professor and Head, PRS.Pepper production in Kerala is
marked by low productivity. Though the crop is grown in over 1.71 lakh hectares
in the State, production is less than 20,000 tonnes. Karnataka produces the
same quantity on just 20,000 hectares. The poor production has made it
difficult for farmers in Kerala to meet the rising demand.KAU Vice-Chancellor
P. Rajendran said the new method would ensure the availability of quality
planting material for farmers. “The average yield of pepper in countries like
Thailand and Vietnam is three to five times that in Kerala. The main reason for
the poor productivity of pepper in Kerala is that most of the vines here are
too old. A massive replanting drive is needed if the situation is to improve.
But that will not happen unless quality planting material is made available”.Dr.
Rajendran proposes a consortium of farmers, agricultural scientists and local
self government institutions to supply pepper planting material at subsidised
rate. KAU is simultaneously trying to develop a mechanical pepper harvester
that could be used by women.
Prof. John Kurakar
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