BITTER GOURDS JUICE
Bitter gourd or bitter melon (Momordica
charantia) is actually a member of the squash family and resembles a
cucumber with bumpy skin. Bitter melon bears simple alternate leaves. Each
bitter melon plant bears separate yellow male and female flowers; its fruit has
an oblong shape.When first picked, a bitter melon is yellow-green, but as it
ripens, it turns yellow-orange in colour. As the fruit ripens, the flesh
becomes tougher and more bitter. Bitter melon has a variety of shapes and
sizes. The inside of the melon is filled with fibrous seeds.
Health benefits
Bitter gourd is believed to improve the
body's ability to use blood sugar and glucose tolerance. It is consumed
regularly in leprosy endemic regions as it is believed to help prevent the
disease. It is helpful in fighting cancer and several infections.Bitter gourd
has been known to provide relief from constipation and is also effective in the
treatment of psoriasis. It’s high beta-carotene that helps alleviate eye
problems and improve eyesight. The juice of the leaf has been found to be
beneficial in the treatment of alcoholism. It is also said to build the immune
system.Bitter gourd contains beneficial properties that rid the blood of
toxins; consuming 20 ml of the juice daily helps cleanse the liver. It is
recommended for asthma patients.
Caution
There are no side effects but excessive
intake of bitter melon juice (several times more than the amount recommended
above) may lead to diarrhoea and abdominal pain. People who are allergic to
bitter melon, Persian melon, honeydew, casaba and muskmelon should, therefore,
avoid it.
Now, for a recipe.
Bitter gourd juice;-Ingredients
Bitter gourd: 100 gm ,Half a lemon ,A pinch
of salt ,Drinking water Method: Wash
the bitter gourd thoroughly. Cut it into small pieces. Put the pieces along
with enough water and grind it in a mixer. Strain the liquid. Add lemon juice
and salt; stir well. Drink the juice in the morning on an empty stomach daily.
Prof.
John Kurakar
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